Take your outdoor cooking to new heights with sizzling recipes served straight from your grill. You'll find great food for meat lovers and vegetarians alike.
- More than 100 delicious dishes for quick weeknight dinners and casual backyard barbecues.
- Chapters include Grilled Classics, Perfect Poultry, Backyard Beef, Flamin' Seafood, Pleasing Pork and Fruits & Vegetables.
- Recipes include: Rib Eye Steaks with Chili Butter, Cubano Burgers, San Francisco Grilled Chicken Sandwiches, and more!
- Full-page color photography for more than 85 recipes.
- Hardcover, 192 pages.