Publications International, Ltd.
Cast Iron Cooking
Cast Iron Cooking
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What's so great about cast iron? Almost everything! Cast iron skillets are versatile, durable, and inexpensive and that's just the beginning.
- This cookbook includes more than 90 recipes that will show you just how fabulous cast iron cooking really is.
- A helpful introduction explains how to select, use, and care for your cast iron cookware.
- Fried chicken is a cast iron classic, but you can use your skillet for so much more: searing, broiling, braising, sautéing, stir-frying, simmering and baking.
- From pancakes for breakfast and grilled cheese sandwiches for lunch to stuffed pork chops for dinner and a skillet cookie for dessert, there's nothing this pan can't do!
- Includes more than 80 full-page photographs.
- Hardcover, 192 pages
